Gourmet Food Supplier Chapter 71: Master Task Five

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“Sir, when do we need to leave?” Bailey counted how many meals he could have before leaving.

Just now he noticed that a fairyland dish ordered by the person next to him was very beautiful. He had already asked the name and planned to eat it next time. It should be available at noon tomorrow.

“There are still 20 days before we make sausages in previous years. We will stay here for another 19 days. It will also help us to learn more about the sausage culture of this country.” Alessandro will have long ago Say it at the right time.

Bailey is very happy that he has been able to eat a lot of food for such a long time, but as a professional and dedicated assistant, he still has to fulfill his duty of reminder: “But in previous years, Mr. did not usually start shopping for various needs from mid-November. Are the ingredients ready?”

“Kately has been with me for 6 years. I can leave these things to him to complete independently. This year should be a test for him.” Alessandro said without hesitation, it is obvious that I thought about it before.

And Catelli is a person who wants to apprentice to Alessandro. He has more perseverance and sincerity, but his talent is not very good, so even if he has been by Alessandro’s side, he does not want to accept it. He was a disciple, and seeing that Yuanzhou already had several disciples today, he felt that he could consider Kaitly.

At least he is very diligent and honest, definitely not to be able to stay in China for more than half a month to eat a lot of delicious food, he is not such a person Alessandro.

Bailey is also relieved that since the purchase can be resolved, he can stay in Rongcheng with Alessandro and enjoy the food in peace. There is nothing better than this.

The departure of Alessandro and Bailey did not affect the lively dinner time. It was not until eight o’clock that the dinner officially ended, and the last diners were sent away. Yuanzhou immediately returned to the kitchen and started non-stop. Prepare these for the bistro decanting set.

After handing everything over to Mao Ye, he checked again that the supper he prepared for Yin Ya and there was no problem, and only then did he have time to give it to the system.

“System, what is the mission of Master 5?”

Yuan Zhou was sitting on a chair on the second floor, with his head up and his chest straight, his back straight, his eyes slightly closed, and he was ready.

“Does the host take the master task 5 of the master now?” The system asked as usual.

“Receive.” Yuan Zhou said.

“Main Quest: Master Quest 5 of the Masters

(Task reminder: In order to be in line with the identity of the chef who will learn both Chinese and Western in the future, please ask the chef to make Chinese cuisine famous all over the world. As one of the four ancient civilizations, the food culture should be noticed and recognized by the world. It’s your responsibility as a future chef, go, boy!)

Task description: Let 80% of the chefs in Europe identify with Chinese cuisine from the bottom of their hearts.

Task progress: 21%

Quest Reward: Unknown”

After the system threw out Master 5’s quest, there was no sound. Yuan Zhou read the quest from beginning to end, and then read it through again, and found that he still continued the habit of the previous Master quest, regardless of the content of the quest. Even the rewards have a mysterious atmosphere.

This mission is completely complementary to Yuanzhou’s own goals. His goal is to make people all over the world proud of having eaten Chinese food, and it is a habit to say the names of two Chinese dishes casually. Jane In other words, I hope that Chinese cuisine can occupy the world.

For this goal, Yuanzhou is working hard to improve his cooking skills and influence among world famous chefs, and then he can do things conveniently.

“This task is difficult to say, but it’s actually quite easy to say it’s simple. In this case, the existing several cuisines are not enough, especially the cuisines of European countries are almost nothing. , this will definitely not work.” Yuan Zhou thought silently.

The cuisine Yuanzhou currently has is a Spanish cuisine that belongs to Europe. There are also a few dishes and a steak collection that will come in handy, but it is not enough to conquer Europe, which has long been prejudiced against Chinese cuisine.

Although Yuanzhou has spent a lot of time learning the cuisines of various countries, his main energy is still on the cuisines of various countries in China and Asian countries, so all European cuisines except French cuisine is because Chu Xiaohe Except for the familiar relationship between August and the others, everything else is still unfamiliar.

Of course, Yuanzhou’s strangers are definitely different from 99% of the people, so there is no need to repeat this.

“The master task has always been a long time line, but you don’t have to worry, you can take it slowly. The most important task in your hand is the task of the sea king. After this is completed, you can get the reward, and the rest can be slowed down. Slow down.”

After thinking about it clearly, Yuan Zhou put the task on hold and did it slowly, and then went downstairs to watch Yin Ya’s supper. At this stage, there is nothing more important than feeding his fiancée.

The pub is also very lively as always, because after the news that Yuanzhou will hold a wine exchange meeting was spread, there are many wine-related people in Rongcheng, such as wine masters and wine tasters, who are closely related to wine. Many, and many others, are also involved in the fun.

For example, wine glass manufacturers, wine packaging manufacturers~IndoMTL.com~ wine trademark manufacturers, those who are related to wine are not enough, and what mountain spring Co., Ltd., what waterfall scenic spot management association, etc. are all here to join in the fun, It is also euphemistically said that the production of wine also requires water, and the quality of the water quality is naturally related to the quality of the wine, not to mention it sounds quite reasonable.

A large number of people poured into Rongcheng, even the small shop is fighting every day to queue up. Even if the number of places in the tavern has not increased, there are fewer familiar faces, and there are too many people at once. If it is too big, if it is not the European Emperor, it will definitely dilute the chance of being able to draw a prize.

Many of the lucky drinkers have been chagrined lately.

The official of Rongcheng learned the reason for the increase in traffic from big data, and has set up a special group to cooperate with Yuanzhou’s wine exchange meeting, and plan to increase the city’s GDP.

While Yuanzhou was busy opening stores and Rongcheng was busy increasing revenue, the magic capital also became lively, and the preparations for the 4th China International Import Expo were in full swing.

Everyone’s nerves are tense, and I hope that this meeting will end as well as the previous three, and we will meet every day to discuss various topics.

What we are discussing today is the things that Huaxia Pavilion needs to display and exhibit. As the host country, the things displayed must not only conform to the national conditions but also highlight the characteristics of our own country, and also allow people from other countries to participate in the exhibition and visit. Feeling the charm of our own Huaxia, we can’t have simple repetition, which makes the big guys very troubled.

The flames are high for everyone to gather firewood. After more than half a month of discussions, almost all the exhibition contents have been determined, but there is one big head left, that is, the faucet, and the most distinctive thing has not yet been decided.

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