“As a qualified chef, you must taste it before the diners.” Yuan Zhou felt righteous in his heart.
“pat”
Yuan Zhou opened the cork, and the delicate and lingering aroma of wine began to linger on the tip of the nose. The sweet fruity aroma and the faint aroma of wine blended together to form a very refreshing breath. Refreshing.
Monkey wine appears in Xianxia or Gao Wuwen, and it has the effect of increasing the skill. Although Yuanzhou thinks it is impossible, it does not hinder his expectations for this wine.
He took out a jasper-like wine glass, picked up the wine jug and poured it into the wine glass. “Wow, woah”, the clear wine poured out along the small spout, with no impurities and a little emerald. Green, the color is very nice.
It was originally a green wine glass, but against the background of the slightly emerald-colored wine, it looked more and more like jade, as warm as jade. This was the first impression of this wine on Yuanzhou.
When the wine is poured out, the aroma will become stronger. It is not a simple pear or apple aroma, but a mixture of many kinds of fruit aromas. The mixture of various aromas is not overwhelming, but also They do not merge with each other, but achieve a delicate balance, which makes people’s nose enjoy a feast of fruit, and various fragrances bombard them in turn, but they do not cause discomfort to the nose, but feel more and more sweet.
Yuan Zhou picked up the wine glass and took a small sip. He had never chilled it, but he felt a chill in the mouth, as if eating a popsicle in summer, it was very refreshing.
After the warm mouth is warmed up, the original Yingyingchuochuo fruity taste begins to be strong. The taste of peach, loquat, orange, and mountain red are mixed together, with a hint of the unique sour taste of the fruit, the fruit’s taste The sweetness is mentioned to the extreme, and then the taste of the wine after fermentation, which is rich and elegant.
I don’t know if this glass of wine has increased spiritual power, but Yuan Zhou felt that a warm current slowly rose from the inside of his body and reached his limbs. The whole person felt lazy and very comfortable.
“This monkey wine can be listed as the king of all wines in the world!” Yuan Zhou commented.
The king of beer is Budweiser, the king of wine is Romanee Conti, and there is no king of liquor, because there are too many good wines in China.
Budweiser is because of sales, while Romanee-Conti is because of history and brand operation, and Yuanzhou believes that the taste of the monkey wine in his hand can be said to be the king of wine!
“I wonder what the wine I brewed with the improved recipe will look like?” Yuan Zhou thought about the monkey wine that was re-brewed two days ago as he poured himself a drink.
“Tick tock”
Rongcheng always likes to secretly rain at night. The drizzle is continuous, and the raindrops are connected in a line. After a while, the misty water mist begins to cover the whole earth, and the whole world is full of water vapor.
“It’s raining, and it’s getting late.” Yuan Zhou stood watching the rain for a while, then turned around and went downstairs to the second floor over there to sleep.
The sun rises and sets, and a new day begins.
This morning, Yuanzhou’s breakfast was ready-to-use noodles, so the amount of breakfast was 100 again, and an hour passed quickly.
Although Mao Xiong and Wu Hai went in and out of every meal during this time, and the dog food was scattered everywhere as if they didn’t want money, Yuan Zhou was very calm. He was a dog with a fiancée and did not need to eat dog food. .
But other people are different, so under the leadership of Wang Hong, many single Wangs voluntarily joined the association and established an association to protect single Wangs. The main purpose of the association is “insisting on being single and living a free life.”
This kind of thing that was born out of the fff group can only be imagined by Wang Hong’s brain. The writer’s idea is pure and strange, and the key is that it is quite popular.
There are various small groups or associations in the diners of God of Cooking Store. For example, the temporary worker team of the store set up by Mu Xiaoyun has now registered ten people online.
Therefore, Yuan Zhou doesn’t have to worry about what Su Ruoyan and Mao Ye will do if they ask for leave.
There is also an innovative team organized by Yuanyuan to challenge new ways of eating. The members of this team are relatively complex, involving more than 20 people. Among them, the president is Yuanyuan, but the vice president is Yu Chu. The mistake is Yu Chu, the first brother of numbers. The combination of these two people is simply a powerful alliance.
The Chef’s shop is very lively here, and there are people there too.
“I said, Lao Ke, when will you be able to bring this shelf up? Is it just a matter of one sentence? Is there such a dilemma?”
The expression on his face was a little irritable. Looking at Ke Lin, who was drinking tea in a calm mood, he was so angry that he almost exploded on the spot.
“I said old man Feng, what are you in a hurry? The ancestors said, ‘I can’t eat hot tofu in a hurry’, we have to take it slow.” Colin put down his teacup and said slowly.
“Is this the slow time? I have already received the news that the Suzhou Cuisine Association and the Cantonese Cuisine Association have even made plans. Needless to say, the Sichuan Cuisine Association, don’t look at who the president is. , but our Qiancai Association didn’t prepare anything here, didn’t we just lose to others?” As soon as Feng Guoqing heard Ke Lin’s words, he immediately started jumping, foaming, so don’t get too excited.
“Then do you think Chef Yuan will agree?” Colin asked in a hurry.
“This is not clear, but there is a high probability that he will not agree.” Feng Guoqing paused and said honestly.
As the vice-chairman of the Qiancai Association, I still have a basic understanding of Yuanzhou.
“That’s fine, there’s nothing to worry about.” Colin said directly.
“But I’m not afraid of 10,000. What if I agree?” Feng Guoqing said subconsciously.
After speaking, he felt untenable, so he stopped turning around and sat down directly on the chair on the other side of Colin.
Now the whole hall fell into silence~IndoMTL.com~ Only the crisp sound of Colin’s tea lid touching the teacup.
“Isn’t your Ke Sen here? Do you want to ask him what he means? Chef Yuan is his master, so he should know better.” After a while, Feng Guoqing began to think of ways.
Actually, it’s not surprising that Feng Guoqing is so anxious to get angry. In the past two years, the Guizhou Cuisine Association has been going downhill. Except for a few bright new stars, no other young chefs have emerged, which means that they are not connected.
Therefore, in the annual “Shanshui Cup Cooking Contest” held by Qiancai this year, Feng Guoqing hopes to come up with more new ideas to attract more people’s attention and see if it can increase everyone’s enthusiasm for learning Qiancai.
To say that the most influential among contemporary young people is definitely Yuan Zhou, so Feng Guoqing jumped up and down and wanted to invite Yuan Zhou to be a judge for this competition. If he succeeded, it would not be too perfect. .
Knowing that the Kelin family has a deep relationship with Yuanzhou, Feng Guoqing has been at the Kelin family since half a month ago, and he talks about it every day.
It’s a pity that Colin’s concentration is so good that it doesn’t seem to be of much use.
In fact, if I want to talk about Feng Guoqing’s idea, every culinary association has it. Every year, they send invitations to Yuanzhou and call to invite them. Some even go to invite them in person in advance.
This year, everyone has taken more actions, mainly because Cheng Zhaomei became the president of the Sichuan Cuisine Association.
…
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