In the video, Chu Xiao’s face is very recognizable, and the expression is also a stinky face that has not changed all the year round.
Strictly speaking, from a photogenic point of view, Yuan Zhou felt that Chu Xiao’s appearance was 55% different from his.
Cheng Ying forgot to turn off the bullet screen, and then many of them read “This little brother is so handsome”, “Are the requirements for chefs so high now?”, “Oh, this **** good looks, I’m stunned. .”…
In the camera, Chef Huang first asked: “This foie gras dish is amazing. Chef Chu, you are mainly in France, so what is the difference between the young French chefs and the young Chinese chefs?”
The original intention of Huang Xiaochu to ask this sentence is to use Chu Xiao’s mouth to show that both France and China have culinary talents, and then Barabara, the exchange between China and foreign countries, it is positive energy anyway, but it is a pity that he asked It was Chu Xiao.
“The inspiration for the creative foie gras comes from Chef Yuan’s roast suckling pig. Although I am a little worse than him, I also put a lot of thought into the creative foie gras.”
“As for the young French chefs, I am not targeting the Lyon area where I am located. I mean all young French chefs. There is no cooking skill worthy of my evaluation.” When Chu Xiao said these words, his face He didn’t show any arrogance, instead he put away his stinky face and looked serious, as if he was arguing about current affairs.
Chef Huang is in a cold sweat, is this big brother so wild? Fire directly at all of France.
Chu Xiao didn’t finish his sentence: “Among the young chefs in the world, the only one who is qualified for me to evaluate, I am not qualified to evaluate, because his cooking skills are better than mine, and there is always only high evaluation and low evaluation, and there is no reason for low evaluation and high evaluation. .”
These arrogant words, there are two other chefs next to their show, are they not afraid of causing conflicts?
Chef Huang looked to the side, and unexpectedly, out of the corner of his eyes, he saw two other chefs, a French chef and a Japanese chef. Although the former seemed a little resentful, he didn’t say anything. Rebut, a little strange.
And not only Huang Xiaochu, but also Mr. He next to him became curious, Chu Xiao who could say such a thing, and someone who was convinced?
“Is it convenient for Chef Chu to reveal the name of this young chef?” Chef Huang finally asked.
The main reason is that I am too curious. It’s a bit incredible that such a tyrannical person can still admire him.
“That’s what I just mentioned, Chef Yuan, Yuan Zhou.” Chu Xiao said, “His cooking skills are a bit higher than mine.”
Hearing this, Dashi Xiujie next to him couldn’t stand it anymore, he first bowed slightly to Chu Xiao to show his courtesy, and then said: “I don’t agree with Chef Chu’s point of view, my chef’s cooking skills Certainly more than a little better than you.”
Dashi Xiujie immediately explained: “Huang Jun and He Jun may not know, I am my master, the only Japanese disciple, and my master is Chef Yuan mentioned by Chu Chu.”
The Japanese chief Yuan Bhui is about to start, and Oishi Xiujie continued: “Master, as the most powerful chef in Asia, is called Yuan Yafeng, which means the highest mountain in Asia, but the highest mountain in Asia is Mount Everest, which is also the first peak in the world. “
“I have eaten Chef Chu’s cooking, and I have to say that the chef is definitely much more powerful than Chef Chu. The steamed fish ramen I’m cooking this time has received a lot of praise. These are all guided by the chef. It’s more than a step up.”
Dashi Xiujie said firmly: “If my master did it himself, I would definitely be very different. There is no doubt about this.”
Huang Xiaochu and Teacher He were sluggish. Through the program, Dashi originally gave the impression that he was not a person who talked a lot, but then he did things seriously, a typical Japanese image, but when he talks about Yuanzhou, he is like “Bala, Ba Pull” it’s over.
The key is that every node wants to step on Chu Xiao’s foot, and is definitely dissatisfied with the adjective that Chu Xiao said about Yuanzhou just now.
“I am at least on the second floor in cooking, Yuanzhou is on the third floor, what do you know as a chef on the first floor.” Chu Xiao also despised Dashi Xiujie.
Sorry, I can’t say that. To be precise, Chu Xiao is a chef of the younger generation, except Yuan Zhou, and no one looks down on him.
“Chu Chef, please forgive me for being blunt. You thought my master was on the third floor, but in fact my master was already on the fifth floor!” Dashi Xiujie argued.
The program is still being recorded, but the two of them can’t be allowed to fight like this, so Teacher He hurriedly spoke out to smooth things out.
Because it was on the show, Dashi Xiujie and Chu Xiao didn’t say a few words alone.
Then Chef Huang felt that it would be better to chat with Dean, the third handsome foreign chef. He seemed humble and gentle and should not have such a hot scene.
Of course, before the chat, Chef Huang still wanted to talk a little further: “Isn’t Chef Dean a disciple of Chef Yuan?”
“I also wanted to learn from Chef Yuan, but unfortunately, I haven’t succeeded yet.” Dean said: “My wish is to learn from Chef Yuan and defeat Chu.”
This is a very slippery statement, but it is clearly Molière’s ultimate goal.
However, it is indeed Dean’s long-cherished wish to defeat Chu Xiao. When he speaks, he looks at Chu Xiao to show his determination, but the latter simply ignores it.
“…” What else did Huang Xiaochu say, one is only interested in Yuanzhou, the other is Yuanzhou’s apprentice, and the other wants to become Yuanzhou’s apprentice, what kind of people are the show crew inviting!
Chef Huang coughed twice, and could no longer spin around Yuanzhou. Those who didn’t know, thought it was Chef Yuan who paid to name their show and advertise it.
“Chef Dean, the presentation of the dish you made today is really exquisite. Is it from a French dish, which has always been world-famous for its exquisite presentation.” Chef Huang shifted the topic to the dishes.
He doesn’t believe it anymore, this dish can still be related to Chef Yuan.
Sometimes people shouldn’t stand fg easily. A slap in the face like Huang Xiaochu comes faster than a tornado.
“The exquisite presentation of French food is indeed world-renowned, but the presentation of this sweet and spicy yellow croaker is a dish from Chef Yuan~IndoMTL.com~ I didn’t learn the essence of his dish, just like It’s only three points, and I will continue to study hard.” Dean answered honestly.
Chef Huang realized that no matter what, as long as he talks, he can’t avoid this person.
Mr. He is a member of the entertainment industry. Although he is well-informed about many things, he does not know everything. Hearing these three chefs talk, he builds up an invincible image of a cooking monk.
“Old Huang, I have heard that Yuanzhou is a well-known chef in China, but is he really that good?” Teacher He asked Huang Xiaochu in a low voice.
“I just checked and found that Chef Yuan is the nationally recognized chef king, and is number one in the whole of Asia.” Chef Huang said: “The most important thing is that he is only nearly thirty years old this year. “
Mr. He is stunned. He now understands why he is respected by so many chefs at the same time. It turns out that it is not the level of the sweeping monk, but the level of Huang Shang and Xiaoyaozi.
The video ends here. Cheng Ying has closed the barrage before, but it is conceivable that the audience was shocked when they saw this episode.
……