“I was wrong, I was really wrong, I shouldn’t have been so confident in the first place.”
“If I wasn’t so confident, I wouldn’t have ordered all three of my cravings at once.”
“If I didn’t click all, I would now…”
Let me talk about the state of Bailang in detail. After eating the bacon-flavored claypot rice, I was not full at all and immediately wanted to eat the next one. Then I felt full after eating the white-cut chicken claypot rice. Finally, I served the claypot rice with fermented pork ribs and black bean sauce. .
I have to say that Boss Yuan’s cooking skills are really good. Even if he is full, he still wants to eat, but the goose turns out that Bailang feels his stomach is going to burst.
“Oh, weak.” I was very happy and thoughtful to see this scene, and sneered.
Fortunately, the black beasts have already eaten out as the first batch, otherwise the black beasts will also look at the dolls happily and have brains, and say “weak”.
To say that I am very happy and wise and the peak of life is to get the first drop of blood from the black beast, and to talk about it from time to time.
This incident is enough to be recorded in the annals of history for future generations to look up to. This is the most glorious moment of their ancestors.
Diners came in and out. After Yuanzhou sent the last diners away, he started to do his own thing.
At present, there is still a lot to be done. In addition to practicing cooking, I also need to study the yin and yang, and this time I have new inspiration to complete this dish.
Lei Ti and the others have waited long enough, it’s time for the results.
Yuan Zhou felt that his own research was a bit slow, which made people wait for a long time, but Lei Ti and Guo Penghao didn’t think so.
Guo Penghao has been in Rongcheng for almost a month since he lost his own business. Except when Yuanzhou asked for leave and went back to deal with urgent matters, he basically did not intend to leave at other times.
Even Lei Ti felt that Guo Penghao was too decadent, and then Guo Penghao said righteously every time: “I am concerned, and the lack of this dish is related to ancestors after all.” This is half true and half false , but also thanks to Guo Penghao’s work more freely.
Let’s get down to business, Yuan Zhou looked at the dishes on the plate in front of him, and always felt that there was something missing.
Touching his chin, Yuanzhou carefully recalled the process of cooking just now, and a flash of light flashed in his mind: “Both hot and cold, crispy and fragrant, the word “glutinous” is also the key.”
Thinking of the lack, Yuan Zhou immediately put himself into a new round of dishes. Before doing it, he recorded the previous cooking process in a notebook, and then started a new one.
As time passed, Yuan Zhou concentrated on cooking, maintaining the best level of cooking and knife skills.
“Finally made, there should be no problem this time.” Yuan Zhou picked up his chopsticks and tasted it, and felt that it was basically the same as what was described in the ancient books.
“This dish is really unexpectedly interesting. I don’t know if it’s the way it was done before, but the description is the same, and it’s not bad.” Yuan Zhou pondered.
The records only contain some shriveled words, the seasons of the ingredients, and those are impossible to verify. Yuanzhou can only extract them from the records, and he can’t find them completely. He can only rely on his own imagination and pondering.
“System, has my dish been restored successfully?” Yuan Zhou asked suddenly.
“Returning to the host, the production process of this dish is not recorded in this system, and the dish is lost in history, but the host has restored 99% of the description of this dish.” The system said.
“It’s a success to be this tall.” Yuan Zhou sighed.
The difficulty of restoring a dish is actually the same as creating a dish, and this time there is too little information, so Yuan Zhou also took some thought.
“I don’t know how many famous chefs’ efforts have been lost in the long river of history. The only thing I can do is to find clues as much as possible, hoping to restore these efforts.”
At present, Yuanzhou has been restored, and dishes such as three incense to put the sea, real perfume, and roasted golden poultry.
“Yes, I know what the title of my second solo exhibition is. It’s called Lost Food. The theme is the lost food in history.” Yuan Zhou’s eyes lit up.
Since the first solo exhibition achieved a record-breaking score, August and others have been urging Yuanzhou to hold the second one.
But Yuanzhou has been procrastinating without a theme. Now that there is a theme, it can be planned slowly, of course, after the Bogus World Cooking Competition.
Yuan Zhou took out his phone to find out the phone that Guo Penghao had left before and dialed it directly. The sound of “beep beep beep” sounded, and the call was quickly connected.
“Chef Yuan doesn’t know if you have anything to do with me?” Guo Penghao said.
“Mr. Guo, the dish in your ancient book has been restored. When you have time, you can come and have a look.” Yuan Zhou went straight to the topic.
There was a banging voice on the other end of the phone. Yuan Zhou thought for a moment that Guo Penghao was too happy. A few seconds later, Guo Penghao’s voice came: “Chef Yuan, you just said that the ancient book I brought is in the book. The dish that you made? It only takes half a month!”
“Yes, it has been researched, and to be precise, it matches the description. As for whether it is the dish that your ancestors ate, I can’t guarantee it.” Yuan Zhou felt that it would be better to make it clear.
“That’s already amazing, I wonder if I can come over tomorrow?” Guo Penghao is very concerned about this matter, and it is evident from the fact that he has found a lot of chefs to see if he can restore it.
Why do you care so much? Actually, Guo Penghao can’t tell. People sometimes have strange persistence~IndoMTL.com~ Guo Penghao is this.
“Okay, you can come over tomorrow morning.” Yuan Zhou silently calculated the time for the Gaogou meeting.
“Thank you Chef Yuan, Lei Zi and I will be there on time, I won’t disturb Chef Yuan.” Guo Penghao hung up the phone.
Guo Penghao grabbed Lei Ti next to him and said, “You’re right, if there is still one person in the world who can make it, it must be Chef Yuan. It’s really strong, and it took half a month to make it. “
“Is it really done?” Although Lei Ti suggested to come to Yuanzhou himself, his expectations at the time were half and half. Huaxia Chef King is the real Chef King.
“Of course.” Guo Penghao nodded happily.
“Then I’ll be able to open my eyes.” Lei Ti is also happy, one is for friends, and the other is to eat delicious food.
Yuan Zhou didn’t know the excitement of the two. After hanging up the phone, he started to tidy up the kitchen, then washed and changed clothes to prepare dinner.
When people have expectations, they feel that time passes very slowly. This is the case for Lei Ti and Guo Penghao. I have looked at the watch countless times and feel that time passes too slowly.
I always thought that it would be nice if the time could just “swoosh” on a rocket.
But fortunately, the agreed time is coming, and the two of them ate some random breakfast and set off. They can’t wait.
They live not far from God of Cooking’s shop, and they are in a hurry. They drive the express train under the premise of obeying the traffic rules, and they arrive in more than 20 minutes.
“Good morning, Chef Yuan, here we are.” Guo Penghao greeted politely.
“Hello, Boss Yuan.” Lei Ti also said hello.
…