Gourmet Food Supplier Chapter 37: Zhizi Momo

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I don’t know if it should be said that Wen Yun has a lot of luck today, not only in line, but also in front of Yuanyuan and the others. They know that there is a new sauce, and Yuanzhou prepared steamed buns for breakfast this morning, to be precise. It is a bun, or bun, which is an authentic snack in Lu Province.

Wen Yun also ate it, but she hadn’t gone back for a long time, so she really hadn’t eaten such steamed buns for about a year.

Seeing the plate that Su Ruoyan brought up, the steamed buns with the pointed ends and the thick middle felt very cordial.

“I didn’t expect to be able to eat Chess buns with shrimp paste in the morning. It feels like I’m back in Lu Province. It’s great.” Wen Yun felt homesick.

Wen Yun, who originally planned to go home for the Chinese New Year this year, felt that she could save up for the holidays so that she could stay for a few more days when she returned home for the Chinese New Year.

“But if the holidays are over, there will be no time to come here to eat, which is not good, or should I take a few days off?” Wen Yun frowned, a little undecided.

The steamed buns brought out the charming aroma of wheat, which disrupted Wen Yun’s thoughts. She decided to think about this issue after eating. Don’t worry now, there are still a few days off.

I focused all my attention on the steamed buns, only to realize that the appearance of the steamed buns is really high, the color is as white as jade, the oil is slightly shiny, and it is very comfortable to look at.

The overall length of the steamed bun is about 20 cm. The top is tapered, the middle is round and thick, and the bottom is slightly flat and blunt than the top. It is slightly spindle-shaped. Formed, slowly steaming hot, how to look how delicious.

Wen Yun blew the heat slightly, picked up a lotus bun and didn’t put it in her mouth for the first time, but directly bent the bun into a circle, the head and tail were connected, the movement was very relaxed, the surface looked like The very moist and white skin did not break. After releasing the hand, the steamed bun bounced back without any trace, as if she hadn’t been bent just now.

“This strength is really good. It’s absolutely perfect just by looking at the appearance. I haven’t seen such a complete lotus after being bent like this for a long time.” Wen Yun said.

As a lotus bun, there is an important quality criterion, that is, a good baozi steamed bun needs to be bent into a circle, and the skin is not cracked and the meat is continuous. This is the standard of high quality.

The main point of the so-called buns is that they need to be steamed with chopsticks or bamboo skewers. Therefore, it requires technical content to achieve the above points. Therefore, compared with other buns, this bun can better reflect Lu The strength of saving steamed bread is refreshing.

After identifying the quality of the steamed buns, Wen Yun immediately put the steamed buns into her mouth without hesitation.

Strong and chewy, sweet and delicious, this is the first feeling, a fine taste, the fragrance of wheat flour, and the sub-sweetness after the flour is milled, not the thick taste of sugar, but more clear Sweet, with the strong steamed buns, it complements each other, and it feels like eating when I was a child.

“It’s delicious, it’s so strong, it feels like it will pop out of your mouth if you don’t pay attention.” Wen Yun ate one in three or two bites.

The remaining two were placed on the plate quietly waiting for people to pamper them, so Wen Yun picked up the second one without hesitation and ate it.

Because of the delicious taste, Wen Yun was immersed in the experience of food for a while. When Mengzi shrimp paste was served, she was a little dumbfounded when she saw the buns with only one bite left in her hand.

I originally planned to eat the classic combination of Tiaozi Momo and Mengzi Shrimp Sauce to relive my old dream, but people are not as good as heaven, the steamed buns have been eaten before the sauce is served.

If it weren’t for the shop’s rules, which were clearly displayed above her head, Wen Yun would have wanted to ask for another steamed bun.

“click, click” Wei Wei

Put the last mouthful of steamed buns into her mouth and chew it carefully and swallow it. Wen Yun comforted herself, there is nothing wrong with the shrimp paste, you can eat it with empty mouth, although it is a bit salty, but looking at the small plate, she felt that she no problem.

It’s a beautiful purple-red color. You don’t need to look at it. Wen Yun knows that the quality is super good. She stirred it with chopsticks and found that the texture is very delicate. It’s as smooth as milk.

“There is no food of poor quality here. This place is really a treasure.” Wen Yun felt that the best thing she did was promise Qu Yue to accompany her to eat hot pot.

If she hadn’t discovered the existence of this store, it would have been a huge loss in her life. You can imagine how much happiness she would have lost.

With her temperament of staying at home except for work, it is a little difficult for her to find delicious places near her home, let alone a place not close to home, which makes her fat tiger a little embarrassed.

With the stirring of the chopsticks, the more and more intense aroma came out. Wen Yun didn’t care about thinking about it, and put the chopsticks with the sauce directly into her mouth.

Mengzi shrimp paste is delicious and delicious, but after all, it is used as a side dish, so the taste must be slightly heavy. arrive.

But as soon as the sauce enters the mouth, the salt is not salty, but it is fresh. The full umami taste is absolutely refreshing. The delicate sauce enters the mouth, quickly combines with saliva, and turns into a sauce, from the tip of the tongue to the base of the tongue. They have been baptized by umami, and the sauce that has undergone the baptism of time is not thin at all~IndoMTL.com~ With the thickness of the years, it slowly melts in the mouth, and then enters the stomach through the throat, completing a life baptism.

“The salty and sweet taste is just right, even if you stutter it, it’s delicious. It’s amazing.” Wen Yun stared at a small plate of sauce with bright eyes.

I can’t wait to swallow it all in one bite, but the tangled appearance I can’t bear is really making people laugh.

No one can resist the taste of the food in the small shop, so Wen Yun didn’t struggle for too long. When Yuanyuan and the others came in, Wen Yun just ate the last bit of the sauce in her mouth. It was really clean.

“Boss Yuan, Boss Yuan, here’s a new sauce.” Yuanyuan shouted as soon as she stepped in.

Then I was attracted by Wen Yun’s words before, and then secretly poked diners who wanted to order sauces. With Yuanyuan’s official certification, they immediately started ordering new sauces.

There was a lot of noise in the shop for a while.

Yuanzhou saw Yuanyuan coming in behind Wen Yun, and with Tang Qian and Zhang Xin behind him, he probably guessed how Wen Yun knew about the sauce.

“It seems that Yuanyuan’s ability to dream has not declined.” Yuan Zhou said.

With slow movements, he began to prepare each diners’ breakfast, and then took the small plates one by one to scoop Mengzi shrimp paste into the tank.

Before Yuanzhou was so excited about the new sauce, he didn’t notice that there was a very delicate bamboo bucket hanging on the other side of the jar. The half finger was highly dark green, and the system was equipped to scoop the sauce.

Now Yuanzhou uses this small bamboo bucket for scooping the sauce, not the taste-saving spoon before.

When the store was busy, Wen Yun had already eaten, so she consciously went out to get new diners to come in to eat.

……

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