Gourmet Food Supplier Chapter 1881: Great job!

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Latest website: To report on the battle situation in each province and city, Ke Sen and Lu Wei from Qian Province had to go through five trials and six generals before they were considered to be able to receive the quota of two registered disciples in Qiancai.

The iron pot hanging over Ke Sen’s head finally fell, and Ke Sen still has an idea to go home and hide all the iron pots.

And what does Lu Wei say? In the Qiancai circle, there are two recognized successors, but why is Lu Wei always hidden? Is he keeping a low profile? no!

Let’s come and go. For the first time, Lu Wei was going to visit Yuanzhou with Ke Sen, and he was hospitalized with diarrhea.

The second time, Lu Wei was going to visit Yuanzhou alone, and was hospitalized with diarrhea.

For the third time, Lu Wei, the national cook, Jie Niu, was about to come and was hospitalized with diarrhea.

For the fourth time, the Asian Young Chef Competition, Lu Wei signed up and passed the audition, but when he was going to Rongcheng for the next round, he was hospitalized with diarrhea, and he was disqualified from the competition because he didn’t arrive on time.

What is poisonous, this is poisonous!

Qian cuisine is lively, and Dian cuisine might as well be more. Li Youcai and Zeng Youwei originally planned to complete the restaurant business after returning to Yunnan Province, and then came to Rongcheng to learn from the senior technician Cheng, intending to copy the work of the technician Cheng. Lu worships Yuanzhou as his teacher.

But when good luck came, they couldn’t stop it. Before they could finish the matter, they received news that Yuanzhou was going to accept the registered disciple of Dian Cai, but the two were so happy, so Started dormant.

In the final competition held in Yunnan cuisine, I didn’t expect the two of them to participate, and finally won the place with an absolute advantage.

Wang Mingjie’s path is probably a copy of Ke Sen’s path. He also has a very good old man, and he is also the leader of a cuisine. The path is similar, and the game is easily won. It is worth mentioning that, The other is a talented female chef.

Actually, the most tangled thing about all the cuisines is Sichuan cuisine. Who is the current president of the Sichuan Cuisine Association?

The two named disciples of Sichuan cuisine are particularly important. In a place where chefs pay attention to inheritance and generation, it is conceivable to have a senior brother who is directly related.

For example, several restaurants that competed with Yuanzhou for the honor of the first-year model store in Sichuan Province, Chef Cao of Shulou, chef of Zhiyuan Mansion, and those who almost fought with Wuzhou and the others because of roast goose The head chef of the restaurant, he was trying his best to get the quota of registered disciples of Sichuan cuisine.

In fact, Li Li, who is a Western restaurant, is also very moved, but the hardware conditions do not allow it. He is really good at Western food. Foreign cuisine is only for foreign chefs. It was blocked, what could he do, he was also desperate!

But Li Li also has a natural advantage, that is, it is close to the thief of the chef’s shop, and it is also excellent to drink soup after him.

Yuan Zhou was on his way to the packaging factory when a familiar bell rang.

Looking at the caller ID, Yuan Zhou subconsciously sat upright and immediately picked up the phone. It was Mr. Ma.

“Mr. Ma, what’s the matter with you?” Yuan Zhou asked.

Since the last time I went to Mr. Ma to join the Huaxia Famous Chefs Association, I haven’t had the opportunity to talk to Mr. Ma again, but for Yuanzhou, Mr. Ma’s status is still unshakable.

“Can’t I find you if I have nothing to do with it?” Mr. Ma’s tone was still the same as before, even the good mountains, good water and good weather in Rongcheng did not soften his temper.

“Of course, you can say it directly.” Yuan Zhou is quite used to Mr. Ma’s temper. Many times it is clearly meant to be kind, but speaking from Mr. Ma’s mouth is like a curse.

Mr. Ma said straight to the point: “The Chinese New Year is approaching and there are many things to do. The day after tomorrow, there will be a banquet for the sword, which was hosted by the old man. The old man recommended you to go with me. You can come with me when the time comes.”

The banquet of sealing knives is almost a stunt in modern times. It is the last cooking done by famous chefs in ancient times.

Feng Dao Ke is different from Zhang Yan and Wang Huai’s retirement. Zhang Lao and Wang Lao are still studying culinary skills, but they are no longer the chairman or chief chef.

As for the Feast of Swords, I will no longer touch knives, and even my own food needs to be cooked by others.

“Old Yang’s family used to be a royal chef. In the past, our four families were also called the four families of royal chefs, and their family was the first of the four royal chefs. Of course, that was a thing of the past, but now the old man’s cooking skills are not as good as the old one’s. Clumsy.” Mr. Ma introduced.

Yuanzhou’s eyes lit up, such a banquet of sealing swords is quite rare.

“No problem, do you need me to book an air ticket and a hotel?” Yuan Zhou respected Mr. Jiang Ma as a senior.

“No, you send me your identity information, and I’ll have someone fix it, trouble.” Mr. Ma knew that Yuanzhou was busy, how could such a trivial matter be used to delay Yuanzhou’s time, so he directly Take it over.

Mr. Ma is the representative of the new generation of straight mouth and body.

“Okay.” Yuan Zhou agreed.

He knows Mr. Ma’s temper.

Yuanzhou quickly sent the relevant information to Mr. Ma in the car, and his thoughts turned to the banquet that Mr. Ma said.

“The name of Chef Sheep is so eloquent. I didn’t expect to have the chance to meet him this time.” Yuan Zhou whispered, his eyes a little excited.

When I went to Mr. Ma a long time ago, I checked the royal kitchen family. Because of the war and the changing era, there are only four remaining royal kitchen heritages. Maybe not well-known in the public circle, but quite well-known in the chef circle high.

But now, with Mr. Ma’s recommendation, Yuanzhou is looking forward to this banquet. He also knows that all the top chefs are participating, and he will definitely benefit a lot.

Such good news made Yuan Zhou very happy. Yuan Zhou came to the Tianyou Packaging Factory and settled the matter of the New Year’s Carton. After agreeing on the delivery time, he hurried back to the store.

It didn’t take long, but it’s very close to the time to prepare lunch. After taking the time to straighten out the time and method of supplying the New Year’s goods, start preparing lunch.

But before that, Yuanzhou gave Su Ruoyan the paper that wrote the sales method, time and quantity of the New Year’s goods and asked her to notify each group in advance.

Naturally, Su Ruoyan’s announcement made all the foodies drool, and they were looking forward to the New Year’s goods from Yuanzhou.

The lively lunch time naturally passed very quickly, but today is not destined to be a leisurely day. No, Yuanzhou was about to prepare for carving when his phone rang.

“Xiao Yuan, there is something I want to ask you.” Zhou Shijie’s voice was rarely hesitant.

“You can say anything about Uncle Zhou.” Yuan Zhou said firmly.

“Cough… Actually, I just want to ask you, did Mr. Ma invite you to a banquet?” Zhou Shijie coughed dryly.

“Yes, it was hosted by Chef Yang. Is Uncle Zhou going too?” Yuan Zhou quickly realized what Zhou Shijie asked~IndoMTL.com~ Then be careful when you go, come back and talk to Uncle Zhou. Talk about the specific situation of the banquet, and then come back and talk about it. “Zhou Shijie’s voice was a little embarrassed, and he hung up the phone immediately after speaking.

“Can’t even Uncle Zhou be able to go? It seems that I also need to prepare a lot.” Yuan Zhou realized that this banquet was not very ordinary.

Otherwise it would be impossible for Zhou Shijie to make a special call to explain.

Actually, Zhou Shijie is also very helpless. He really wants to participate in this banquet, the royal chef’s successor’s sealing knife banquet. I watch it once less, but unfortunately, I didn’t receive the invitation.

Accurately speaking, Mr. Ma is more than ten years older than Zhou Shijie, and he is inferior in seniority. It is not his turn, and he can only cry.

But Yuanzhou is going, this Zhou Shijie can be happy, one is for Yuanzhou himself, he can participate in this banquet is a proof of his status, and the other he can hear some content of the banquet from Yuanzhou .

……

       

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