“Tell me why you are in such a hurry.” Technician Cheng felt a little strange.
The main reason is that the association held a meeting yesterday, and all the urgent matters to be dealt with at that time have been dealt with, otherwise he would not choose to retreat today to study the exam questions this time.
Yes, the meat with sand is the exam question Yuanzhou gave to Cheng Zhaomei this month. Although this month has just started, it does not prevent him from studying in advance.
Cheng Zhaomei has always been very serious about the homework given by her master. Of course, any of Yuanzhou’s apprentices, including Dashi Xiujie and Su Cha, have the same attitude towards this kind of thing.
“There are three things. The first thing is that the chairman of the Cantonese Cuisine Association, Chef Song Ming, called an hour ago, saying that he wanted to jointly organize this event with our Sichuan Cuisine Association and asked for our opinion. He hopes to get a reply as soon as possible. The second thing is that the kitchen union seems to be interested in co-hosting a competition with various associations. The specific situation is still unknown, just rumors. The third thing is this year’s [Hibiscus Cup] Should we find a time to hold a meeting to implement the situation?” Xu Qian explained one thing and one thing clearly.
Originally, there is no need to worry about the Furong Cup, but Xu Qian didn’t finish it just now. Except for the Cantonese Cuisine Association who called and wanted to organize activities with the Sichuan Cuisine Association, Shandong Cuisine, Dian Cuisine, and Su Cuisine all called to inquire about Sichuan Cuisine. Preparations for the Association [Hibiscus Cup].
Therefore, Xu Qian felt that they should start to prepare, and they could not be in a hurry when the preparations were made in advance, so as to save other associations from making a lot of noise, they have not started yet.
You’ll be beaten if you fall behind!
“I will personally call Chef Song to inquire about the situation before making a decision. As for the kitchen union, I will wait until there is news. The Furong Cup will be discussed at the regular meeting on Monday.” Cheng Zhaomei thought for a while. road.
“Okay, President, can I stay for a while to see the meat with sand you made?” After speaking, Xu Qian began to talk about personal affairs.
As an authentic Sichuan cuisine master, and a member of Rongpai Sichuan cuisine, he is not too familiar with sandwiched pork, but he feels that there is something mysterious about the method of technician Cheng, and he is itching to stay and watch it. You might learn something along the way.
As the current Sichuan cuisine king, Cheng Zhaomei’s cooking skills can be said to be the best in Sichuan Province, so Xu Qian’s request is very reasonable. Basically, every Sichuan chef now hopes to see Chef Cheng cook with his own eyes. Maybe you can learn a few points.
After speaking, Xu Qian was still quite apprehensive. After all, technician Cheng might be able to perform secret techniques or stunts, which are generally not shown to outsiders, and belong to a chef’s top secret.
“Okay, no problem.” Technician Cheng agreed.
As the first person to follow Yuanzhou, he learned a little from Yuanzhou’s undisguised temperament, but he did not react to what Xu Qian wanted to stay and watch.
“Thank you, President.” Xu Qian said gratefully.
As the time is almost up, Technician Cheng began to heat the pot and pour oil to start frying the meat. After Yuanzhou’s edification, Technician Cheng’s cooking has begun to have some rules in every move, and it is not far from becoming a self-contained style. .
At least Xu Qian couldn’t take his eyes off it.
Mechanic Cheng cooks quietly here, while Yuanzhou is very busy over there.
It was almost time for lunch, so he put the radish flowers he practiced carving on the shelf aside. Yuan Zhou began to clean up the garbage on the ground, and then went into the store to wash and change clothes to prepare ingredients.
Leader Zhao of Shandong Tourism Bureau and Gao Fei arrived at Taoxi Road at this time.
It’s almost lunchtime, and the flow of people on Taoxi Road has doubled at this time. Everyone wants to line up to eat the food from the small shop, but because the time has not come, they are all strolling on Taoxi Road.
The business of other stores has improved. Many people who don’t have a lot of wallets like to eat a lot of food outside first and then go into the store to eat, so that they can eat less.
This method not only allows you to eat the delicious food made by Yuanzhou, but also prevents the purse from vomiting blood. It is a win-win method. .
“This Taoxi Road is really well-deserved. It is bustling and has too many passengers. The key is the spending power of these passengers.” Leader Zhao’s eyes are full of envy.
He has heard the name of Taoxi Road for a long time, but unfortunately he can only envy it and there is no good way. Every time he hears that because of Taoxi Road, Rongcheng’s tourism GDP has doubled He Lu province is too good.
“It’s normal for Chef Yuan to have this phenomenon.” Gao Fei has never eaten Yuanzhou’s dishes, but he has seen Yuanzhou’s knife skills and fire skills, and his eyesight is always there.
The silver spoon award he lost was also convinced.
“I just don’t know how good Chef Yuan’s cooking skills are.” This time, the secretary surnamed Fang, who came out with Zhao’s leadership, wore a pair of glasses and was gentle, so he took the opportunity to talk directly.
“Hahaha, Xiao Fang will know when he goes to try it.” Leader Zhao probably arrived at the place, relaxed and happy.
“It’s good to follow the leader Zhao, but I don’t know if there is anything I need to pay attention to when ordering food this time?” Secretary Fang is also a person who knows what to say.
“Try to order as many dishes as possible, Shandong cuisine is for sure.” Leader Zhao said, “You’re welcome, Chef Xiao Fang and Chef Gao, I’ll treat you to this meal.”
“Thank you leader.” Secretary Fang thanked directly.
“Thank you, Leader Zhao, we should have to wait in line. I heard that Chef Yuan has to wait in line to eat here. There are no exceptions. If it’s late, there will be no seats.” , Knowing that most of them are starting to line up, he immediately reminded.
Going out with the leader, Gao Fei is naturally very meticulous. It is necessary to check some taboos for eating in small shops in advance. After all, there are many rules in his own shop, not to mention here in Yuanzhou~ IndoMTL.com~ He thinks it’s normal to have rules.
“Then let’s go.” Leader Zhao also saw someone lining up, and immediately took the lead and walked over.
It was only after I got to the door of the small shop that I realized that in such a short time, ten people had already lined up.
“This is too fast.” Leader Zhao muttered in his heart.
After everyone was standing in the team, Gao Fei suddenly remembered something and said, “Leader Zhao, you need to use your ID card to get your ID number for dinner. Does Leader Zhao bring your ID card?”
“I brought it, Xiaofang reminded me when I went out.” Leader Zhao nodded.
As a secretary before leaving the hotel, Secretary Fang is naturally very competent. Not only Gao Fei checked the information of a lot of small shops, but Secretary Fang also made sufficient preparations, otherwise he would not be the one who went on a business trip with the leader.
Hearing the answer, Gao Fei breathed a sigh of relief. Fortunately, he brought it.
……