Moliere was silent for a long time and hung up the phone, no matter what Dean said over there, it was just unnutritious words anyway.
“It seems that I still have to take Chef Yuan as my teacher first. If I act as Chef Yuan’s disciple, Chu should value it a lot.” Molière thought to himself.
It is God’s will not to meet. Molière has determined the next course of action in his heart. After recovering his spirit, he plans to head towards Dean’s house.
Moliere is also secretly preparing to buy a house recently, but there is really no house near Taoxi Road. Even if you don’t consider the price, you must have a house. You can only get together at Dean’s house first. .
“It’s only ten o’clock in the morning. If you’re lucky, you can have lunch.” Molière looked at his watch, and the movements under his feet sped up a lot.
Nothing is more important than a lunch at a small shop.
Moliere’s side is stable, but Li Li’s side is very unstable. Ever since she accidentally passed by Taoxi and saw the current noisy scene of God of Cooking’s shop, for the next week, she Haven’t slept well.
Mainly because there was an opportunity to make a fortune in front of her but she didn’t cherish it. If God can give her another chance, then she must buy and buy on Taoxi Road.
I want to call ten, oh no, I want to buy ten suites!
Speaking of which, Li Li had dealt with Yuan Zhou once. When Yuan Zhou came back to deal with his parents’ funeral, he didn’t have the Kitchen God system and wanted to sell the shop.
Meeting Li Li and her brother wanting to buy a shop, but her brother dragged it down in order to lower the price, even if it was lower than the market price. Can only finally give up, but also fate.
Li Li’s family is not from Sichuan Province, but from Lu Province. Because they didn’t find a good business, they returned to their hometown. If Li Li hadn’t revisited the old place again, maybe they didn’t know the small business they wanted to sell. The store is now a hit.
She sells health care products in Jimo City, Shandong Province. It is like a mountain, and it is far apart. It is normal that she has not heard much about Yuanzhou’s name.
It’s as if Yuanzhou also didn’t know who Mr. Luo, who is known as the lantern of the industry, was.
This time I used the annual leave to revisit my old hometown to find the feeling of my youth.
“I think I should go and have a look. I’ll go back tomorrow anyway, otherwise it won’t be good to keep thinking about it.” Li Li cheered herself up in her heart.
Although her brother lost a profitable gold shop, she felt the same way. Who doesn’t like small money?
It’s been a few days since she’s been scratching her head. She can’t sleep well or eat well. In the end, it’s just a matter of her heart.
When Li Li made up her mind, she quickly arrived at the door of God of Cooking’s shop. In fact, she was familiar with this place, and she quickly grabbed a homestay on Taoxi Road online, so she went out for five in minutes.
It was quick to go out, but because it was already 11:10, there was already a long queue in front of the shop.
The feet are faster than the brain. When I see this scene, my first reaction is to walk over and line up at the back of the line.
“It’s really prosperous, and it’s a five-point art and five-point area. Why didn’t I see that this area is so good and there are so many people?” Li Li whispered.
After a while, there were many people lining up behind her. When it was time to start, Li Li was surprised again when they all went to the number machine to get the number.
“When does the fly restaurant have to queue up to get the number, just queuing up?” Fortunately, she was used to going out with an ID card, otherwise the meal would be impossible to eat.
But then she heard the man behind her curse in a low voice: “I didn’t catch up, what luck, it seems that I can only come at night.”
Turn her head to see that she is still a foreigner. No wonder she speaks English. If it weren’t for Li Li’s English not bad, she couldn’t understand her, and she spoke too fast.
The foreigner behind Li Li was the unlucky Molière’s children’s shoes, and he was in a hurry and didn’t catch up to lunch.
She got the last number. I didn’t pay attention to it just now, but now I noticed that after receiving the number, Li Li silently returned to the line and started queuing.
I thought it would be very fast, but it took nearly two hours for her turn to line up. If it wasn’t for the strong desire to find out, Li Li would never have been in line for that long.
Even the two Michelin stars she’s been to have not been listed for so long, which is really tormenting.
Because of the long queue, Li Li’s feet were sore, and she was in a bad mood. She walked directly into the store and saw that there was only one seat for the last four-person table left in the store, and it became even worse in an instant. .
I still thought that it would not be worthwhile to walk away after waiting in line for so long, so Li Li walked over slowly and sat down.
After waiting for a while, Su Ruoyan came to Li Li to order food for her.
“May I ask what the guests want?” Su Ruoyan said softly.
Probably because of Su Ruoyan’s gentle voice and the pleasant temperature in the store, Li Li’s anxiety and annoyance were slightly relieved at this time.
Li Li pursed her lips and asked directly without flipping through the menu, “Is there any hibiscus chicken slices?”
As a native of Lu Province, her favorite dish is Chicken Sliced Furong. I remember that Sichuan cuisine also seems to have this dish, but she doesn’t like it very much. She likes the taste of Ludi.
Therefore, Li Li added: “Is that the hibiscus chicken slices and jar meat in Shandong cuisine?”
“Yes, do you need anything else?” Su Ruoyan wrote down the menu in her hand and continued to ask.
Hearing that, Li Li was a little surprised, then pressed down and said, “Add another bowl of white rice, thank you.”
With years of sales experience, Li Li’s expression management is still in place~IndoMTL.com~ Although I was surprised that such a small restaurant actually has Shandong cuisine jars of meat.
Furong chicken slices don’t matter, several cuisines have this dish, whether it is authentic or not is another matter, but because the cooking utensils are a bit special, it is impossible to make it temporarily.
It’s also fortunate that Li Li’s actions were psychological, and she didn’t say it or show it.
The table with Li Li is a family of three. The husband and wife have a child. The child is not very old, but he is very well-behaved in the seat. He eats the sugar on the plate in front of him and drinks a little water. Not to worry either.
Because the child behaved well, Li Li was surprised and took a few more glances.
“Dad, I still want to eat the Sakura Shrimp Stewed Egg from last time, do you have any for me?” Although the child lowered his voice, he was sitting at a table, and Li Li naturally heard it.
“Of course I ordered, and I ordered one for your mother. Didn’t Xiaofei say that she has something delicious to share with her mother?” The host over there also lowered his voice.
……