“The Silver Spoon is a recommendation system. It needs three famous Shandong cuisine experts to recommend it. Xiao Yuan, you definitely don’t have to worry. It just depends on whether you want to participate.” Zhou Shijie said.
It is no wonder that the four major domestic awards are very closed, and it is impossible to squeeze in without recommendation.
“I definitely can’t miss the opportunity to learn from the famous chefs of Shandong cuisine.” Yuan Zhou agreed decisively.
In fact, it is also true. Basically, every other cuisine has been communicated with many top masters. Only Lu cuisine has just arrived, that is to say, it has in-depth communication with Zhou Shijie. Even if it is not a task, such an opportunity cannot be taken lightly. miss.
“Uncle Zhou is one of my recommenders. The rules require three recommenders, and the other two famous chefs of Shandong cuisine. Can I find Wang and Yue two famous chefs?” Yuanzhou asked.
Chef Wang and Chef Yue are also famous chefs of Shandong cuisine.
“No, after knowing that Xiao Yuan will participate in the Silver Spoon selection, Old Man Zhuang and Old Man Mai took the initiative to find me and want to be your recommender for Xiao Yuan.” Zhou Shijie said.
The old man Zhuang and the old man Mai mentioned by President Zhou are naturally also famous chefs in Ludi.
In the eyes of Chef Zhuang and Chef Mai, being able to be Yuanzhou’s recommenders is also very good.
“That’s really having Chef Laomai and Chef Zhuang.”
Yuanzhou remembered that Uncle Zhou brought two old people to eat Shandong cuisine not long ago. When he came, he ordered the signature dishes of Shandong cuisine, such as nine-turned large intestines, scallions, braised tendons, peach blossoms, clear soup with white fungus, etc. At that time, Yuan Zhou thought that most of the two were also masters of Lu cuisine, otherwise the dishes he ordered would not be exactly on the spot.
“It’s too late for them to be as happy as I am if the Silver Spoon of Shandong cuisine can have Xiao Yuan as your inheritance.” Zhou Shijie said.
“This silver spoon award is still very important for Lu cuisine.” Zhou Shijie said, “Xiao Yuan, you know that the most important thing in our Shandong cuisine is firework and turning spoons, especially turning spoons, which have gorgeous movements. There are practical ones, such as small turning spoons, large turning spoons, auxiliary turning spoons, hanging turning spoons, shaking spoons, turning spoons, hand spoons and so on.”
“Xiao Yuan’s cooking skills are beyond doubt, but the other three chefs participating this time should pay more attention.” Zhou Shijie explained the matter clearly.
“Are four people participating in the selection of the silver spoon this time?” Yuan Zhou was concerned about another question.
“Well, apart from Xiao Yuan you, there are three other chefs who are the mainstays of Shandong cuisine, one is Gao Fei, who is known as the one who overturned the pot, and the other chef Qin Hua, who was defeated by me in the last session. The last Bai Subo, Xiao Yuan, you should have heard of it.” Zhou Shijie introduced.
Bai Subo, Yuanzhou is indeed familiar with this name, the executive director of the Shandong Cuisine Association, and most importantly, the apprentice of Mo Yuche.
“Chef Gao, Chef Bai, and Chef Qin are all powerful chefs,” Yuan Zhou said.
Zhou Shijie nodded and handed a piece of paper to Yuan Zhou. On it, he clearly wrote some information about the people he just mentioned, including basic information and some achievements.
It really deserves to be the four highest honors in the country. It is equivalent to the Oscar Lifetime Achievement Award. It is a competition for chefs in their fifties who are already famous.
The next thing is naturally trivial things. After Zhou Shijie told Yuan Zhou about the serious business of the silver spoon, he said some small things, about the Sino-French exchange meeting.
The time passed quickly for the old and the young, and an hour later, seeing that it was getting late, Yuan Zhou said goodbye and returned to the shop.
Shortly after arriving at the store, I received a call from Alma, the auctioneer.
“Boss Yuan has good news and bad news. Let me tell you the good news first.” Alma said the first sentence.
“Even though there are very few red diamonds on the market, through the efforts of our auction, we have found a red diamond that is willing to sell. It is 2.1 carats.”
Alma was asking for credit, but Yuan Zhou also knew that he was indeed capable, so he sincerely thanked him.
“2.1 carats, isn’t it too small for a diamond engagement ring?” Yuan Zhou was silent for a while, and asked such a soul question.
Alma was stunned. Listen, are these human words?
“Chef Yuan’s 2.1-carat red diamond is also the second largest red diamond in the world so far.” Alma explained that the size of a fancy color diamond cannot be compared with the size of an ordinary diamond.
“Then Mr. Alma, what’s the bad news?” Yuan Zhou asked.
“The bad news is that this red diamond is a collection of the famous Indian chef Dul Modi. He knows that Chef Yuan has the reputation of the peak of Asia and hopes to have a culinary exchange with Chef Yuan.” Eric s said it all over again.
Yuan Zhou was a little bewildered, for two reasons. Yuan Zhou knew the name Duer Modi, and was called “the most talented chef in the Indian Ocean”, but according to Yuan Zhou, he had retired. For a long time, the Federation of Asian Celebrity Chefs invited Dur Modi, but the invitation failed.
Why did you suddenly reappear in the arena and want to communicate?
Secondly, is it that much money to be a chef in India? Such an expensive red diamond is a collectible.
One of the doubts about Yuanzhou was quickly answered by Alma. The Modi family company of Durr Modi is a Fortune 500 company in India and a large company in the world.
Dole Modi quit the culinary world at the age of 61. In addition to being awarded the Bocuse World Cooking Competition, he felt that he was at the top of his culinary skills. Another reason was that ~IndoMTL.com~ Being rich, I felt that being a chef was just like that, so I went home and inherited the family business.
After hearing this, Yuan Zhou had only one feeling: Coach, I also want to inherit the family business!
“As for why you want to communicate with Chef Yuan, maybe Chef Yuan is too famous. Isn’t Chef Yuan known as the Peak of Asia?” Alma could only give a guess at this question. .
This answer is reasonable, but Opero, a national treasure chef in Singapore, and some reports called him the number one in Asia, did not see Duer Modi running to challenge it.
“Does Chef Yuan agree with Mr. Duer Modi’s request? If you agree, we will start the procedure here.” Alma waited for Yuan Zhou’s answer.
In theory, although Yuanzhou has a little understanding of Indian cuisine, Yuanzhou is also very happy to be able to communicate with famous chefs who have won the gold medal of the Bogus World Cooking Competition.
“No problem, I’m looking forward to chatting with Chef Dole.” Yuan Zhou replied.
“Then no problem, we’ll go do it now.” Alma hung up the phone.
Red diamonds are sold and purchased by Duer and Yuanzhou, not on the auction floor, and Alma’s auction is also equivalent to a third party in this transaction. On the one hand, it is to check the seller’s red diamonds and the safety of the buyer’s funds. , on the other hand are other formalities to assist.
Although he had to charge a portion of the commission, Yuan Zhou felt that it was good to have a third party.
…
Ps: Guess why Doerr wants to communicate with Yuanzhou, the foreshadowing of Cai Mao!