“I remember that there are many colors of diamonds, blue diamonds, pink diamonds, etc. Do you need to choose a diamond color? Xiaoya seems to like red, or should I choose a red diamond?” Yuanzhou thought seriously on.
Yuan Zhou remembered reading a news item, and he remembered that it seemed to be about the world’s largest red diamond, Mushayev, which was said to be quite valuable.
It’s not just talking about it, Yuanzhou really started to collect information on the Internet, don’t worry about it, don’t worry about it, just look it up, red diamonds are the most precious diamonds in colored diamonds.
Its rarity far exceeds that of blue diamonds and pink diamonds. So far, there are only two or three places in the world where red diamonds can be found sporadically, so they cannot be bought with money. Basically, red diamonds are Auction form.
The most recent red diamond auction was 2014, when a 2.09-carat heart-shaped red diamond sold for 34 million yuan.
“The unit price per carat has reached 16.27 million yuan. Hey, it’s quite expensive. One or two hundred carats is a bit nerve-racking. Just buy a few dozen carats.” Yuan Zhou felt the beard that did not exist on his chin, Feeling the poverty, he knew that the largest diamond in the world was more than three thousand carats.
Immediately after Yuan Zhou did a lot of research, he realized that he was thinking too much. The largest red diamond, Mushayev, was only 5.11 carats. In the past 33 years, there were only 33 carats of red diamonds.
“How come the largest is only 5.11 carats.” Yuan Zhou was a little disgusted.
I read on the official websites of the major auctions, there is no red diamond auction recently, Yuanzhou called Alma and Alex at the auction.
As someone who works in the auction house, if there is demand, it means that you have money, so you agreed immediately, and you must help Yuanzhou pay attention and find it.
Xiaoya children’s shoes really don’t know, there is a big surprise waiting for her.
After working on the red diamond, Yuanzhou began to prepare the ingredients, and Li Li also began to work very nervously.
Speaking of which, Li Li’s busyness has something to do with Yuanzhou, as the head chef who opened a western restaurant opposite the restaurant from God of Cooking’s shop.
Four years later, how could Li Li’s western restaurant still stand?
Is it by virtue of superb cooking skills and superb skills?
Of course not! Li Li is always keeping the same pace with the opposite boss Yuan.
“Boss, look, these are the pigs that you went to choose before. They were delivered to you just after they were killed this morning. Take a good look at them.” A man in his forties rubbed his hands, full of A genuine smile.
“Well, I’ll take a look.” Li Li nodded and went to check.
There are five pigs placed on the huge flow table. They are not particularly big. Each one looks about the same size. It can be seen that the selection was deliberately paid attention to. The pig skin is snow-white, and the direction of the meat is attached A layer of white meat and a layer of red meat, with a healthy color, looks carefully fed.
“Yes, I chose all of them, and they meet the requirements.” Li Li carefully inspected the five pigs from head to toe and felt very satisfied.
“It’s good to be satisfied, it’s good to be satisfied.” A bigger smile instantly appeared on the face full of wind and frost, and the man seemed more at ease at this time.
“Go to the front desk to settle the bill.” Li Li waved his hand.
“Yes, thank you boss.” The man was very happy when he heard the words and quickly turned around and walked towards the front.
“Chef Yuan is going to make sausage cakes to sell as New Year’s goods. Why do our western restaurants have to get some sausages to sell as New Year’s goods, but is it a little inappropriate for western restaurants to sell sausages?” Li Li said to himself. .
The witty Li Li figured out a way to put a special package of black pepper sauce in each sausage, pretending to be a combination of Chinese and Western.
[Warmly celebrate the first sale of New Year’s goods by God of Cooking Store, don’t miss it when you pass by! ]
This is a sign written by Li Li, and he doesn’t even mention his sales of New Year’s goods.
“Three days later, Chef Yuan will start selling New Year’s goods. He will start doing it today, and the time should be about the same.” Li Li calculated the time and felt that it should be just right.
Of course, Li Li told Yuan Zhou that he wanted to sell sausages in advance. The latter was a little strange. What to do with him.
Then Li Li said this: “Boss Yuan, you sell sausage cakes, and I sell sausages. It sounds a little suspicious, so I ask Boss Yuan if he agrees.”
“Sell whatever you want.” Yuan Zhou waved his hand very much. As the hot center of the Chinese chef circle, he is not afraid of rubbing.
At the end of lunch time, Yuan Zhou quickly washed and changed his clothes. He and Zhou Shijie had an appointment to meet at 2:30, which was quite tight.
Getting in the car, Yuanzhou was lucky, he didn’t encounter a traffic jam, and soon arrived at the kitchen union building.
Entering the hall, I saw Zhong Lili, an old acquaintance. She was wearing a professional skirt, which showed a bit of feminine beauty. With her delicate facial features, she was an urban beauty.
“Chef Yuan, welcome.”
Zhong Lili had always been looking in the direction of the door, so Yuan Zhou saw it as soon as he entered the door, and stepped on high heels to greet him immediately.
“Hello, Secretary Zhong, I have an appointment with President Zhou.” Yuan Zhou nodded in greeting.
“The president asked me to meet Chef Yuan.” Zhong Lili turned around professionally and led Yuan Zhou towards the elevator.
Every time Yuanzhou came to the Kitchen Union, Zhong Lili personally greeted them, so the two were relatively familiar with each other, and they exchanged a few words during the walk. I learned that Zhong Lili has been a lot of troubles recently, and her parents arranged a blind date when she went home for the new year.
Yuanzhou is not good at expressing opinions on blind dates.
Soon I arrived at the door of Zhou Shijie’s office~IndoMTL.com~ The door is open, it should be time for Yuanzhou to arrive.
“Hello, Uncle Zhou.” Yuan Zhou was the first to greet him.
“Xiao Yuan is here, come in and sit down. I’ve been very busy recently.” Zhou Shijie also smiled when he saw Yuan Zhou.
Since the restaurant of God of Cooking has served Shandong cuisine, Zhou Shijie has always been walking with wind. He used the lyrics to describe his mood as “I have waited for a long time and finally waited until today.”
“It’s about the same as usual, isn’t Uncle Zhou a little busier than usual?” Yuan Zhou asked.
“There are a lot of things to sum up. It’s okay. I came to you this time. I mentioned it on the phone yesterday, and it was about the silver spoon award, the highest award in Shandong cuisine.” Zhou Shijie began to enter the topic.
“Are you going to start the selection?” Yuan Zhou asked.
“Yes, the selection of the new Silver Spoon Awards will begin in March of the new year. This will be assessed by a special Silver Spoon Committee. Xiao Yuan, are you interested in signing up to take a look? He is the chairman of this Silver Spoon Committee, so naturally I hope you can participate.” Zhou Shijie said very directly.
“Register now?” Yuan Zhou said.
“Registration starts next week.” Zhou Shijie nodded.
“Do I need to fill out any form to sign up? It’s an individual or the name of a restaurant.” Yuan Zhou was not particularly clear about the evaluation rules for the Silver Spoon Award, and he couldn’t find any relevant information on the Internet.
…
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