At the end of the ceremony, the guests left the venue in an orderly manner, Cheng Ying stayed to preside over, and Zheng Jiawei didn’t need to worry about the rest.
“Xiaoya, what are you going to do later?” Yuan Zhou wondered if he should send Yin Ya back to rest first.
“Wood, you go back first, I will cooperate with Xiaoying to clean up the ceremony site, and then go to God Chef’s shop for dinner, I have already asked for leave in the afternoon.” Yin Ya replied.
“Will it be too tired?” Yuan Zhou asked.
“I’m not tired at all, it’s not a big deal, and Xiaoying is staying to help.” Yin Ya gently pushed Yuan Zhou: “You still have to prepare the ingredients for dinner when you go back, so you don’t need to be tired. “
“No, then I’ll go first.”
Yuan Zhou thought for a while that Zheng Jiawei was in command behind the scenes. It was nothing to do. He looked at the watch he brought out, it was already 4:30.
“Master, are you going back? I’ll drive you back.”
Cheng Zhaomei didn’t know where it came from. Yuan Zhou just said goodbye to Yin Ya and planned to go out and take a taxi back when he saw the figure of President Cheng.
“Aren’t you busy, you don’t have to go to the store?” Yuan Zhou asked.
“It’s alright if there are apprentices. The shop has specially asked for a day off, don’t worry, and master, I have a question I want to ask the master, about the stuffed meat in the New Year’s dish, I have some doubts. “President Cheng touched his head and quickly explained the matter clearly.
“Sand meat? Tell me.” Yuan Zhou said.
“It’s such a master…” Cheng Zhaomei led Yuanzhou towards the parking lot and opened her mouth to express her doubts.
While walking, I took out my phone and turned on the recording mode, intending to record what my master said later, so that I could go back and transcribe it in the notebook, otherwise I would forget it. This is a habit I learned from Yuanzhou.
Looks to the other side, the biggest winner of the day.
“Congratulations, Chef Jin was able to get this honor this year. I wonder if Chef Jin has time recently, so we can learn about it together?”
Although Kang Hu lost the trophy and didn’t get it, he has no objection to President Yuan’s selection, so he especially wants to learn from Jin Hai, see where he is, and check for leaks.
Immediately after the show, he crowded next to Jin Hai and raised his voice to attract attention.
That’s right, it was crowded. Just after President Cheng announced that the award ceremony was over, Jin Hai was surrounded by Yuan Zhou after seeing Yuan Zhou’s exit. Those people were really three layers inside and three layers out.
The opening of Kang Hu immediately ignited the atmosphere of the scene.
“I think so too. Chef Jin doesn’t know when he will have time. I also want to learn from each other.”
“Let’s study cooking together and make progress together.”
“We can go to the Green Chef Club or somewhere to borrow a stove to show our craftsmanship, and let’s learn from each other.”
There is only one core idea of many young chefs, that is, they want to see Chef Kim’s cooking skills.
Jin Hai looked at the enthusiasm of many chefs and saw Yuan Zhou walking away from a distance, so he could only give up his plans and chat with the chefs.
Don’t look at the chefs’ skills in their hands, but they are not weak in their mouths.
Jin Hai and the chefs exchanged their cooking skills. As he was talking, he decided to start because he disagreed on a certain dish. He was brought back to the cooking hall of the Young Chefs Association by Kang Hu, and he planned to try it together. .
Of course, Wan Li, Liao Yue and others stayed at the venue to clean up their stalls, although they also wanted to watch and see what kind of cooking skills Yuanzhou could look forward to, but the ceremony had to be dealt with later.
Here, Jin Hai has communicated with many young chefs, and Yuan Zhou has returned to the chef’s shop to answer Cheng Zhaomei’s question.
Zhaomei has asked for leave today, so I decided to stay in the store to help.
Of course, his so-called help is not about helping Yuanzhou prepare dinner. This matter has not been discussed, and Yuanzhou will not ask anyone to help. President Cheng just started cleaning with a rag in the store, no matter how clean it was or not.
Su Ruoyan, who came back one step late, felt Zhou Jia’s speechlessness.
The first thing Yuanzhou did when he came back was to go back upstairs to wash up and change clothes. It was dinner preparation time.
“I wonder what happened to Aunt Tong?” Yuan Zhou muttered.
Since Boss Tong came back, except on the day of the reception, which has been around ten days, Boss Tong has come to have dinner three times, and the rest of the time is spent visiting relatives and friends outside and having fun. It was only after a few meals that Yuanzhou discovered Mo Yun’s existence.
That’s right, after so long, Mo Yun still hasn’t seen Boss Tong’s face. At first, he was timid, but then he didn’t dare to show up. He was a typical one, and then he was exhausted.
But in order to be able to see Boss Tong more and make up for the gap of more than 30 years in the past, Mo Yun’s most recent dinners were settled on Taoqi Road, of course not at Chef God’s Store but other stores, but these The store has a common feature that it is relatively close to the chef’s shop.
Especially the ready-to-use noodle restaurant is often favored by Mo Yun, which is why Yuan Zhou was able to discover Mo Yun. As for whether Boss Tong knew about Yuan Zhou, it was unclear.
Although Yuanzhou doesn’t understand the entanglement between Mo Yun and Boss Tong, he still respects the two and won’t interfere at will.
“Chef Jin is still good, there is a lot of room for improvement, I don’t know if he can grow up like Kang Hu, you can tell Wan Li, let him also join the green chef, it will be good, this way you have more opportunities to exercise .” Yuan Zhou thought about the association while washing.
Yuanzhou was thinking about Jin Hai who just received the award, and Jin Hai was thinking about other things too.
“Culinary skills can’t be done behind closed doors, but more communication is better. Today’s chefs are really enthusiastic. Only by communicating with everyone can we find more problems. As expected, it is Chef Yuan. An award is almost all the young chefs present. Come here.” Jin Hai returned to the hotel where he was staying and wiped off his sweat with some emotion.
I remembered that I haven’t done what I want to do, and I definitely won’t be able to go back tomorrow, and everyone has made an appointment to communicate for a few more days. Jin Hai still intends to stay here for a few more days. With Yuanzhou in Rongcheng, he It feels like any place is good.
After I made up my mind, I took out my mobile phone and called: “Dali, I’ll stay here for a few more days, the business of the store will be handed over to you, and only cook the dishes that you are good at. Don’t do those signs for the first time, explain it to customers clearly, and talk about it when I come back.”
As soon as the call was connected, Jin Hai began to instruct the apprentices over there not to say that something went wrong just after winning the award, and to discredit Chef Yuan.
“Okay, Master, please pay more attention.” Li Dali on the other side of the phone responded very succinctly.
Li Dali is an orphan who followed Jin Hai to learn cooking since he was a child. He has been learning cooking for more than ten years. Although he is still in his twenties~IndoMTL.com~ The talent is not high, but diligence can make up for his own shortcomings, and he can still take care of himself and make a few dishes.
Don’t look at Jin Hai winning Yuan Zhou’s personal most anticipated award, in fact, he is not too young, this year he is 39 years old, much older than Yuan Zhou.
“Should I go directly, or should I say it in advance?” Jin Hai was a little confused.
Finding a sandalwood box on the table, Jin Hai couldn’t make up his mind, but he should pay a visit to Yuanzhou, not to mention important matters.
“Let’s go to lunch tomorrow at noon and ask Chef Yuan’s schedule by the way. If the time is too short in the morning, it will be bad if Chef Yuan has something to do. Noon should be about the same.” Jin Hai thought about it, or Ask the situation first.
Now that he has made up his mind, Jin Hai plans to rest early, and has an appointment with Kang Hu and others tomorrow morning to continue the conversation at the Green Kitchen Club, which is another reason why he didn’t schedule a visit to Yuanzhou in the morning.
……
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