Dashi Xiujie, Su Cha, Ke Sen, and DuPont, the four of them are having a lame exchange in the hotel cafe.
Why is it lame, because the communication language of the four is English, DuPont is Filipino, Sucha is Thai, Dashi Xiujie is Japanese, and Ke Sen is Chinese, needless to say.
Well, the first three are basically the three countries with the most difficult English accents to get together. You say lame is not lame.
“Wednesday is the final, Ke Sang, do we want to visit Yuan Jun today?” Dashi Xiujie asked Ke Sen over a cup of coffee.
“The day after tomorrow’s final, it’s definitely not good to visit Chef Yuan today.” Ke Sen ordered a glass of lemonade at the cafe, he was not used to coffee.
After answering Dashi Xiujie, Ke Sen raised a topic: “How are your dishes prepared?”
As soon as this matter was mentioned, the dull expressions of the other three instantly changed and became vigilant.
“I didn’t prepare very much, after all, the scope of this time is too large.” Su Cha replied immediately.
The title of the final was told to the four of them after the semi-finals were decided, and all four of them got a small note with the title: “Chicken, Duck, Goose, Three Flying Sky”.
The “Three Flying Sky” in the back was called the title holder in ancient times. It was used to support the question. It was easier for Ke Sen to understand. The final title will be one of the three types of birds, chickens, ducks and geese, as the main subject. vegetable.
But not so friendly to Sucha, DuPont, and Dashi Xiujie.
Actually, as an international conference, even if it wants to promote Chinese culture, it is definitely impossible for the contestants to not understand the title, otherwise it will appear so petty, so the official translation of the title into Tagalog, Thai and Japanese.
But just in case, the three of Su Cha still found a Chinese friend they knew to translate.
It’s not that I don’t believe the organizer, but I’m afraid that if there are any details that I don’t notice, the final is related to whether I can win the first place, and the important life event of getting the guidance of Chef Yuan should not be sloppy.
Sucha said that the scope is wide, and it is true. After all, it is only about chicken food, and it is impossible to finish it for a while, not to mention duck and geese.
Like a clothesline, the tall and thin DuPont immediately answered: “We rarely eat goose in the Philippines. If we get goose, it will be really miserable.”
“It’s true that there hasn’t been any progress. Let’s see if Ke Sangzhi is satisfied and whether he already has an idea. If it is convenient, please ask Ke Sang to open our eyes.” Dashi Xiujie, who seemed to be honest, also shook his head, and then His eyes were fixed on Ke Sen.
Kerson sneered in his heart, but he was still smiling on the surface. These people are too treacherous. He didn’t cooperate with him when he inquired about the news, and he still wanted to inquire about his news.
“Compared to the three master chefs, my cooking age is still too young, but I heard that the honey-sweet goose in Filipino cuisine is also very famous.” Colson said.
DuPont suddenly realized that he just remembered: “Mr. Ke didn’t mention it, I forgot, our country does have this dish.”
The old man is very bad, and he believes in your evil.
Korson is very clear, as can be seen from the questions asked by the young chefs in the previous competition, it is very fair.
If there are few goose delicacies in the Philippines, it is impossible to take this as the title. Since this question arises, it means that the Philippine cuisine is not without goose as DuPont said.
In recent days, this is not the first time that this kind of tentative conversation has been held with each other, but each time it has been fruitless.
The four fell silent for a while, or looked down at their cups, or their thoughts drifted away and appeared in a daze.
Cooking skills are similar to those of the heroes in the rivers and lakes. The heroes have life-saving cards. Similarly, they don’t know what special dishes the chef is holding in his hand and has not yet released it.
It is estimated that after five minutes, a voice broke the silence – “When Mr. Sucha was in the top ten, the dishes he cooked really opened my eyes. I heard that Mr. Sucha is rare, and can meet Thai-Chinese, Northern Thai, Southern Thai, Tai Dong, the chef of the four major cuisines in Thailand, must come up with more amazing dishes in the final.”
The speaker is DuPont, who likes to call people Mr. and has a more recognizable voice.
“We have only four cuisines in Thailand, not as many as Chinese cuisines, and Chef Dashi is the only one. Since the semi-finals, the dishes have always been rated first.” Sucha’s tone revealed strong fear.
The competition system of the Young Chef Conference has always been the elimination system at the end. With three judges, with a full score of 30, Dashi Xiujie’s score has always been at the highest stage.
As many Japanese media say, Oishi Hideyoshi is the person most likely to be mentored by the Imperial Grand Master.
After all, since Yuanzhou commented on the Sino-Japanese exchange that “except for the bad taste, everything else is good”, he has been chasing after him with all his strength.
Although we are chasing farther and farther, Dashi Xiujie is no longer the one he was three years ago!
“Fortunately, it must be that Su Chasang, Du Pont Tsang and Ke Sang didn’t show their true strength, so I temporarily won the first place.” Dashi Xiujie’s words were not convincing at all.
They have reservations, but so does Dashi Xiujie.
“I have to continue to prepare, so I will go back to the house first.” Ke Sen got up to say goodbye, and was the first to leave the hotel cafe.
After returning to his room, Ke Sen sighed and muttered to himself: “A cooking competition that makes it look like Infernal Affairs.”
“But as long as you can win, it’s definitely worth it.” Ke Sen can remember what his father said, if he can’t win the first place, he has to eat the iron pot.
In order to prevent the teeth from being broken by the iron pot, the first must be won!
The remaining three people in the cafe are another scene.
DuPont said: “We are all multi-participant people, friendship first, competition second, we must not hurt the harmony.”
Su Cha said: “Yes, we can’t hurt our friendship.”
Dashi Xiujie nodded in agreement, and the three chatted for a while.
“I suddenly have a new idea, I’ll go first.” Su Cha said.
Then said goodbye, and Su Cha also got up and left.
Leaving Su Cha showed a sinister smile and muttered in her heart: “Whoever talks about friendship with you, in order to get the guidance of Chef Yuan, father and son relationship is useless.”
“The first place in the finals must be me. Besides, I think Chef Yuan will choose one, a chef who is as handsome as him. In terms of appearance, I already won.” Su Cha said this, and continued from In the inner pocket of the suit, he took out a small mirror and a small comb.
“Well, the chef must pay attention to appearance, and it is still the same spirit.” Su Cha returned to his room with satisfaction.
In the coffee shop, DuPont and Oishi Xiujie are left at table 4.
“Mr. Oishi, I saw Sucha and Ke Sen chatting for a long time in the lobby yesterday, I suspect they have formed an alliance.” DuPont said.
Dashi Xiujie waits for DuPont’s next sentence.
“So I think we can form an alliance and then share intelligence,” DuPont suggested.
“Good idea.” Dashi Xiujie asked: “What information does DuPont Tesan have?”
“I heard at the front desk of the hotel yesterday that Sucha brought some mangoes by air from Thailand.” DuPont whispered.
Thai food is very fond of using fruits to enhance the flavor, such as pineapple, mango, coconut juice, papaya, lemon and so on.
“Does Mr. Oishi have any information?” DuPont asked.
“I don’t know if it counts as intelligence, but Ke Sang visited Chef Cheng before.” Dashi Xiujie said.
“Chef Cheng, is it the only disciple of Chef Yuan?” DuPont asked hurriedly.
“Yes.” Dashi Xiujie nodded.
“Mr. Ke is so cunning, I want to go back to the house and think about countermeasures” DuPont didn’t have time to say goodbye and left in a hurry.
Dashi Xiujie looked at the back of DuPont leaving, shook his head silently, took out a small notebook, turned to the fourth page, and said, “Chef Yuan said: For chefs, only cooking is always something that needs to be explored. ——From “Chef Yuan’s Solo Exhibition, Talking with Chairman Zhou Shijie””
“DuPont Tessan has already violated Chef Yuan’s central idea, and there are too many ramblings, which is not a climate.” Dashi Xiujie has been learning Chinese for the past two years.
After putting away the notebook, Dashi Xiujie took out his mobile phone and checked the time.
“It’s almost time for a run.” Dashi Xiujie got up to pay for his coffee, but was told that none of the other three paid.
Agreed AA, in the end Dashi Xiujie paid four people, but it doesn’t matter, as long as he can get the final victory, Dashi Xiujie doesn’t care.
“Sucha, it’s too stinky, and the low-key Chef Yuan must have a bad initial impression of him. After all, the biggest threat is Ke Sang.”
Kerson is a big opponent, and Dashi Xiujie is still confident.
Dashi Xiujie runs every day. The reason is very simple. Chef Yuan said in an interview with Chu Yijie: Persistence in running is to exercise physical fitness, and the second is to exercise your own persistence, both of which are important for cooking. Roads help.
The four here are really intriguing, it’s a big show, and the culprit, Yuan Zhou, is very calm today.
The chef’s shop is also full of calm.
During the evening, it rained continuously, and it was rare to see such a light rain in midsummer, so there were many people on the street.
At this time, it was time for Yuanzhou Xiaodian’s dinner to end, so it was rare for the shop door to be free.
Wang Hong came at this time. As soon as he arrived, he went directly to the door and looked around, and soon found the target person.
“Come here, Xiao Maoye.” Wang Hong waved at Maoye and said hello.
“Mr. Wang.” Mao Ye took a few steps forward and said.
“Don’t be so polite, just call me Wang Hong.” Wang Hong waved his hand indifferently, and then continued: “It seems that the rain today will definitely not stop for a while, so tonight is not a small one. The pub.”
“Yes, the boss said it will rain tonight.” Mao Ye nodded affirmatively.
“Hey, I know, grilled chicken wings, grilled chicken wings, I love grilled chicken wings, and finally I can eat them tonight.” Wang Hong happily sang a song that Mao Ye couldn’t understand.
Mao Ye looked at the excited Wang Hong and didn’t know if he should say the last sentence.
“That Mr. Wang, I have something to say, I don’t know if it’s appropriate to say.” Mao Ye asked hesitantly.
“Speak directly, I am a very easy-going person.” Wang Hongdao.
“I won’t open a tavern today, but I won’t sell barbecue tonight.” Mao Ye finally told Wang Hong this cruel reality.
“Don’t sell BBQ?”
“What do you mean?”
“Xiao Maoye, are you kidding me?!” Wang Hong asked three times in a row.
“The boss said that there will be some new street food tonight.” Mao Ye answered honestly.
One second, Wang Hong was still the same sunflower, and the next second, it became a frosted eggplant.
“God will kill me.”
As soon as the chicken wings around his mouth were about to fly away, Wang Hong lowered his head and squatted down on the ground.
“That…a new dish is coming out tonight.” Mao Ye didn’t know how to comfort him, so he could only emphasize it again.
She would say this because diners are always very interested and looking forward to new dishes in the past few days when she came here.
“What’s the use of new dishes, but no grilled chicken wings.” Wang Hong muttered.
“You can eat something else.” Mao Ye could only say, after all, she had seen it, Wang Hong was thinking about roast chicken wings.
“The chicken wings come out at night, and the rest are floating clouds, which can’t arouse my appetite at all.” Wang Hong said this, then turned to Mao Ye Anli: “Other street food is crooked, and I’ll tell you about chicken wings. It’s the best food.” Wang Hong said seriously and seriously.
Mao Yedao: “There is still a chance next time.”
“It’s alright, it’s alright, just go get busy, don’t worry about me, I’m fine.” Wang Hong saw Mao Ye’s embarrassment and embarrassment, and waved.
“Okay, Mr. Wang, I’ll go to work first.” Mao Ye secretly breathed a sigh of relief, then said goodbye politely and left.
“It’s hard work.” After Wang Hong finished speaking, he continued to squat on the ground, lowering his head and muttering something.
Anyway, according to Mao Ye’s ear, the content is still roasted chicken wings and the like.
The time passed quickly, and it didn’t take long for the original barbecue time to arrive. At this time, a group of people were lined up neatly under the row of rain shelters in front of the store.
The people in the queuing committee are also earnestly maintaining order, and of course the diners are very cooperative.
At this time, Mao Ye walked out of the store and said to the diners: “Today will launch a new product – street food, so today’s barbecue time will be changed to street food time.”
“Today’s snacks are fried loin and pancake fruit, each person can only order one of each.” Mao Ye continued.
As Mao Ye finished speaking, the crowd immediately erupted in discussions ~IndoMTL.com~ of course all about new dishes.
“It’s so lucky to have a new dish to eat, which is too unexpected.”
“I hope I can eat pancakes for breakfast tomorrow, and I will gain weight by eating this at night.”
“The smart guy didn’t eat dinner and came here for barbecue, so I’m not afraid.”
“The most important thing is to order two things, although I am more concerned about how much this portion is.”
“I don’t like chopped green onion, so I don’t know if the pancake can be without chopped green onion.”
There are so many words of this kind, and every now and then, everyone will stick their heads to look at the store, just wanting to eat it as soon as possible.
And one of them is very conspicuous, that is, Wang Hong, who stood there without saying a word. This person is still standing in the front position, second only to Wu Hai.
Mao Ye saw this at a glance, and greeted with some curiosity: “Mr. Wang.”
“Well, I must try this new dish, pancakes, fruits and tenderloin, etc. I was tired of eating it when I was a child. I will use facts to prove that Boss Yuan gave up barbecue and roast chicken for these two things. Wings are not doing the right thing!” Between Wang Hong’s words, it was called a righteousness.
“Night supper also has to be finished.” Mao Yetian reminded really, after all, she felt that she might not be able to finish it if she didn’t like it.
Wu Hai at the front said silently: “With me here, there is no leftovers, just so confident.”
……
Ps: In this chapter, the food supplier said that the winner of the 7.29 like event _ nickname already exists, please enter the Dragon Tiger Dou general group (full subscription group) to find the group owner to verify it, so that it is convenient to participate in the lottery activity~
I’m afraid, this is the second little friend who has completed Lianzhuang!
The deadline for the event is the 30th of this month, so the 31st will not be counted~
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